If the Farm Bill to be considered in the House Committee on Agriculture on May 23 becomes law, it will mean a cut of nearly $30 billion in future SNAP benefits over a decade.
Such cuts are unconscionable. For many children, they will make learning more difficult and lead to negative health outcomes. They will force families and older adults to choose between putting food on the table and paying for other expenses such as rent, utility bills, or prescription drugs. They will also harm our economy, removing the stimulative benefits of SNAP and even hurting farmers and ranchers along the way.
SNAP is the most effective anti-hunger program in the U.S. It reduces hunger by 30% and provides nutritious meals to one-quarter of America’s children.
The House bill makes these cuts by limiting the USDA’s ability to update the Thrifty Food Plan, which determines SNAP benefit levels, to reflect the real costs of a nutritious diet, based on science, along with reflecting food prices that remain stubbornly high. This will make it tougher for families experiencing food insecurity as well as the food banks that aid them. These would be the largest cuts to SNAP benefits in almost 30 years if enacted. In addition, these changes will trigger more than $500 million in cuts to Summer EBT, which provides grocery benefits to children in low-income families during the summer when schools are closed, along with $100 million in cuts to The Emergency Food Assistance Program (TEFAP), which provides food for food banks and food pantries to distribute to individuals and families.
The House bill also would allow states to let private corporations take over determining eligibility for SNAP. Where this has been tried, replacing merit-based staff resulted in corporate skimping on careful help to people applying for or renewing benefits in order to maximize profits. It would also reverse previously enacted steps to reduce agriculture-caused greenhouse gas emissions.
During this time when many families grapple with the cost of housing and food, Congress must do everything in its power to provide relief to those who need it most.
Click “Start Writing” to send a message to Congress urging them to reject any and all cuts to nutrition programs in the FY2025 Farm Bill.
View a streaming captioned copy of the webinar here. The presenter slide deck is available here.
Jared Bernstein, top Biden economist serving on the White House Council of Economic Advisers, will join CHN to explain how the COVID relief legislation now moving through Congress is the right size, with the right policies, to get us on the road to economic and pandemic recovery.
Called the American Rescue Plan, this robust $1.9 trillion plan proposed by the new Biden administration supports COVID vaccines and health care; cuts child poverty in half; helps the unemployed; provides more nutrition aid, housing assistance, one-time payments, child care, and paid leave; supports education and other state and local services; and much, much more.
Moderator Ellen Teller of the Food Research & Action Center (FRAC) will field questions for Jared. We’ll then hear more real-world stories about how the pandemic is hitting our communities, and how this COVID relief package will help. And we’ll finish with CHN’s Executive Director Debbie Weinstein updating you on where things stand in Congress, and what you can do to ensure that help goes where it’s most needed.
If you’ve joined other CHN webinars, you may have seen Jared Bernstein, then with the Center on Budget and Policy Priorities, make economic predictions about poverty and income. He’s a top economist and a great explainer focused on addressing inequality and the needs of people with low incomes.
This webinar will be closed-captioned. Even if you can’t attend be sure to register to get a recording of the webinar, slides, and other resources. Watch the recording below: